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Restaurant Luna: an elegant oasis in the city center

Nestled between its stunning mountains, Bolzano hides not only natural, cultural, and historical treasures but also culinary gems. One of the city’s finest is undoubtedly Restaurant Luna, one of Bolzano’s oldest inns—an oasis of elegance and refinement in the heart of the city.

The impressive building, which also houses the Parkhotel Mondschein, was built around 1320 and renovated in 1890 in Belle Époque style. The original grand ceiling decorations, the centuries-old trees in the park it overlooks, and the elegant furnishings create a unique atmosphere in the city center.

This sense of elegance and history extends to the dishes crafted by chef Mathieu Domagala, a South Tyrolean with French roots. Every day, he showcases his refined understanding of high-quality ingredients and his deep knowledge of their use. Working with fresh, regional, and seasonal products, he creates authentic and sophisticated dishes from classic Italian and international cuisine, delighting even the most discerning palates.

Accessible through one of Bolzano’s oldest arcades or from the expansive park, Luna offers a Mediterranean culinary experience that adheres to the highest standards of quality, simplicity, sophistication, and taste. It is the perfect combination for an elegant yet relaxed atmosphere—ideal for an evening with friends, a family gathering, or simply enjoying great food.

Image: Restaurant Luna, Courtesy Letizia Cigliutti